Featured In The Free Times, Again!

Jonathan Sharpe of the Free Times stopped by again!  He tried our delicious Tilapia entree!

Here is a quote from his article!

two lightly marinated and grilled filets of tilapia, served atop pita bread along with turmeric potatoes. Comes with basmati rice that’s been perfectly steamed to a distinct, toothsome texture, and the tzatziki-like house yogurt sauce, for drizzling over everything. 

Thanks Jonathan for stopping by again!

And thank you for a great first year!